Laurent-Perrier Brut Millesime 2015 cannaiolo more generous and appealing
Description
more generous and appealing
rich in spice
Tremendously persistent in the finish with a tight core
The nose is alluring with aromas of rose petal
Laurent-Perrier Brut Millesime 2015 cannaiolo more generous and appealingThe nose exhibits great complexity with notes of beeswax, candied lemon, honeysuckle and hawthorn followed by aromas of toast and orange. The attack is vibrant, giving way to a creamy, elegant palate with notes of candied lemon and honeysuckle. Recommended serving temperature is between 9C and 11C. As for food pairing, the Brut Millsim pairs well with a citrus scallop carpaccio, herb crusted sea bass or roast chicken with citrus and gingerbread.
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