Maidenii Dry (Wine Base Viognier) 19% 750 cloak-and-dagger flat flavours
Description
flat flavours
30% Grenache Noir and 30% Cinsault from vines farmed organically
from light crunchier styles to full bodied dense dark and tannic wines
what makes its taste bright and memorable
Maidenii Dry (Wine Base Viognier) 19% 750 cloak-and-dagger flat flavoursThe Dry Vermouth is made with viognier from Central Victoria. The flavour is enhanced withyarrow, nigella and Japanese gentian. Its versatilitydefines this blend. Designed with the classic Martiniin mind it creates an aromatic and complex Martini.
Exchange/Return Notes
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