Auricchio: Pecorino Collesardo Su Sardo - Sardinien , 350 g Nicht Vivino This is the steamroller in

This is the steamroller in a velvet glove from the Candialle collection

The bouquet reveals an expansive richness of blueberries

Der Wein sollte jung getrunken werden

Wie für Serralunga typisch handelt es sich hier um einen sehr kräftigen

Auricchio: Pecorino Collesardo Su Sardo - Sardinien , 350 g Nicht Vivino This is the steamroller inRustic sheep milk hard cheese, made in the traditional Sardinian style. It is characterized by its straw yellow paste and slightly grainy texture. It matures for at least four months, developing a harmonious sheep milk aroma with a finely balanced, slightly sweet taste. Colored rind not suitable for consumption! Ingredients: pasteurized SHEEP MILK 97. 98%, salt, animal rennet, preservative in the rind (E235, E172)